Spring Onions Salad

This salad is very quick to make and nutrious too. It goes as a very good accompaniment with Indian meals.

Ingredients :

Spring Onions                          2 bundles ( chopped small size )
Fresh fenugreek ( methi)           1 cup ( finely chopped )
Corriender leaves                     finely chopped
Green chillis                             1 no ( optinal )

Red chilli powder                    1 tsp
Salt                                         to taste
Oil                                          1/2 tsp

Method :

1. Wash and dry and chop the spring onions and fenugreek leaves (methi).
2. In bowl mix fenugreek leaves, spring onions, corriender leaves, and some green chillis.
3. Add red chilli powder, salt and some oil and mix well.
4. Let it rest for 15- 20 minutes and toss again.
5. The salad is all ready to eat.
6. Enjoy!

Recipe 2 :

Ingredients :

Spring Onions                          2 bundles ( chopped small size )

Tomatos                                  1 no ( chopped )

Green chillis                             1 no ( optinal )

Red chilli powder                    1 tsp

Salt                                         to taste

Oil                                          1/2 tsp

Method :

1. Wash, dry and chop the spring onions.

2. In a bowl mix chopped spring onions and tomatoes.

3. Add red chilli powder, salt and some oil and mix well.

4. Rest it for 15 minutes, toss again and serve with the meals.

5. Enjoy!