Aap Ki Rasoi Se / From your Kitchen : Tandoori Paneer : Recipe by Vibhuti Kavishwar

Ingredients :

• 100 gms Paneer
• 1 Green capsicum 
• 2 Tomatoes
• 1 Onion

 For Marination :

• 200 gms Yogurt
• 2 tsp Red chilli powder
• 2 tbsp Ginger-garlic paste
• 2 tsp Green chilli paste
• 1 tbsp Lemon juice
• 1 tbsp Tandoori masala
• Salt to taste

Method :

·  1.Keep yogurt in a soft thin cloth, in hanging position, for 3-4 hours to remove water.

·  2. Add red chilli powder, ginger garlic paste, chilli paste, lemon juice, tandooi masala and salt to it.

·  3. Add all the vegetables including paneer, capsicum and tomato into it and mix well. Let  it marinate for 6-7 hours.

·  4.  Arrange the vegetables in skewer. Preheat oven at 200'F.

·  5. Arrange the skewers on baking dish and heat for 15 minutes.

6 6 .Serve hot with onion rings or lemon pieces.

7 7 . Enjoy!          

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